How Veganism Ruined their Health

These are comments from people on how veganism ruined their health. Here is a video on what’s better to eat, animal products or only veggies and beans. And here’s a video on carnivorism and after around point 7 or 8, all of the comments are from there. It’s shocking how many people have harmed themselves due to the evils’ brainwashing about how it’s evil to eat meat.

This is a pretty good way for the evils to damage and kill people. Don’t you love ALL the ways they damage and kill us??? NOT!

The MD who hosts this show made a comment that didn’t sit well with me, so I’m not sure if he’s CO or not. He said something to the affect that in a star trek episode, they talked about regenerating meat and he would be happy eating that.

OMG, he’s either completely asleep and braindead, or he’s CO. Why would he even THINK that recreating MEAT is healthy?

Despite that, for years I’ve been hearing about how people switched to meat (especially organic beef) and felt much better, and the comments below testify to that. I’ve been increasing my amount of beef, but I’ve never eradicated veggies or rice.

I did try back in 2018 or so when I learned of oxolates, but it was too hard for me to give up veggies that I love.

I’m going to try carnovorism out, and see how I feel, but be careful, I have to upload a video on MEAT GLUE – SIGH

I spent hours copying comments from the meat video and I finally had to give up, that’s how many there were.

Maybe one person in the whole lot was somewhat awake, the rest are just zombies who have no idea this was all done to them and they just agreed to go along. And yes, I replied to them, but who knows if they will see it or care.

I’d only been a part time vegetarian many years ago until I started to learn how toxic soy is to us and how the fake meat I was eating from Morning Star had nothing BUT soy in it.

In fact, most people don’t know that there’s soy in almost everything you buy that’s ready-made in the stores. It’s often called soy lectin.

I thought about putting this on my We Deserve Health site, but this veganism AGENDA is an evil construct to not just get vegans to fight with non vegans, but also to weaken their body and mind. So, it really deserves to be on this site because they are getting rid of ALL of our meat, and making anything we eat toxic. The toxicity of food started in the 1950s right after WWII.

The evils came out with toxic cans to put food into, then they came out with the first processed toxic food called CEREAL. You can read a great book on the story and timeline here, and how that industry DESTROYED America, especially California.

This article was inspired by this video, but I’ve heard stories before from other vegans who got so sick from being vegan, that they almost died.

The insecurity of most of these people due to the fact that they are followers and many believed (still do) that killing an animal for food is WORSE than killing yourself by NOT eating the right food that we were meant to eat.

If we weren’t meant to eat meat, we would all be perfectly healthy with just veggies and that’s NOT the Truth.

Note: I LOVE animals and it breaks my heart that they are abused by the evils with their industrial farming prisons.

This is WHY we should all support small organic ranchers and farmers and teach others how toxic it is to the animals, us because we eat those sick and abused animals full of fear, the employees, AND even the chemicals and run-off from the industrial farms is very very toxic.

Now onto people’s comments

1. 1. “Was 4 years vegan and it wrecked my body and mental health. I’m still trying to heal”
  2. ” This was Me! Fat on beans, rice and potatoes! Oh ya, and almost BALD, With crazyyyyy cramps, constipation, high cholesterol levels, chilled to the bone and always hungry!”
  3. “She is absolutely right about the goiters. I had one so large that grew when I was 4 years vegan. I had ton of energy and got supper thin. Well it was because I was hyperthyroid from a internal goiter! Shit almost killed me! The doctors saw my abs and energy and said I was so healthy. Not until the 10 visit to the doctor and my pulse was so high I was taken out in an ambulance from the doctors office. I ended up in emergency surgery from a severe thyroid storm and internal goiter that made it difficult to swallow….probably why I stopped eating meat! If you want to go vegan do some research but it is not for everyone body.”
  4. “I tried a plant based diet for 2 months once and all it did was make my blood pressure really low to the point where I couldn’t even workout without coming close to fainting after every set. I added a small amount of meat and I was fine. It seems the best balance for me is mostly nuts, vegetables and fruits with a little meat. I feel at my best when I eat less sugar, carbs, processed foods and gluten. Intermittent fasting helps a lot too. 14-16 hours periods of no calories gives the body a break from constantly digesting food and focus more of its energy on healing. Also when I stopped eating 4 hours before bed to prevent food from fermenting in my stomach while I sleep which also kills the body’s potential to heal itself at night. It took a few years to find the right regime but this is what I came up with and it works for me. Hopefully more people find their own way and stop taking instructions from someone else with a body that may function completely differently than your own”
  5. He was addressing an angry vegan… “Get over your militant self-righteousness. How about the millions of plants that cry when you cut them down to eat? Its the called the food chain, and meat, was meant to be eaten by humans. Our hunter-gatherer tribes ate game, nuts and seeds to survive. It is you or the animals that will survive, take your pick. Veganism will unltimately kill your nutrition and you. There are humane and kosher ways to butcher animals for human consumption. I became anemic and who knows what else after I tried veganism, and the founder (of the macrobiotic diet’s) wife died of breast cancer on it.”
  6. snip… “I also got sick as a vegan/vegetarian…my mom has thyroid problems and can no longer tolerate kale, spinach, broccoli…..I definitely feel that the recommendations made for a “healthy” diet are completely absurd, considering how carbohydrates and fibre effect people……But I’m still learning more.”
  7. snip… “I was vegan for a few years and ignored the fact that I was feeling worse and worse cause it was of course the healthiest way I could eat. My first pregnancy I was vegan all the way through, ending with 3 weeks of bed rest for preterm labor. The next pg was worse (pain and nausea) but I added eggs which helped. The next pg I also added tuna (not realizing it had mercury) but felt sooo good. Baby #4 got some organic meat and cheese and I started joking that fat makes me happy. I didn’t realize it actually does. There’s more, but I’ll stop there.”
  8. “Whoa! Thank you, I was looking some confirmation. After eating mainly greens for years I started noticing that my digestive system was very weak and I was having many small health problems, so I started to eat more animal-based foods and improved.”
  9. “Thank you for making this. While being vegetarian and vegan I just kept gaining weight, bp kept going up, had a hard time exercising, joint pain, bad ins, vegan rash. I quit in February and am still working on recovery. My rash is gone, ibs pretty much gone except when I eat anything except animal foods.”
  10. “I was vegan/vegetarian (mostly vegan) for the better part of 25 years. I have been adding organic cheese, raw milk, free range chicken and eggs to my diet the past couple of years and my arthritis, eczema bone spores? (I think… calcium deposits on my foot) have all vanished. I didn’t do any research or anything, just ate whatever I was hungry for. I did gain a little weight… no big deal. I was underweight @ 105… now I’m more around 125lbs… still slim enough for vanity. Very interesting…”
  11. “My sisters story is identical to yours. She went vegan around 2016, after being forced to watch a horrible PETA video while she was working at the Humane Society. Within 18 months her hair began thinning. By 24 months she was loosing chunks of hair.
    Doctors blamed everything else, including “it must be hereditary!”. They ran all kinds of blood tests, swabs, etc. They put her on all kinds of prescriptions, which gave her terrible side effects. Her periods vanished while on the meds. We all thought she was dying in her 20s!
    Around the 3-year mark, when her health had greatly deteriorated, she met a young male who was going to school to become a doctor and was also a bodybuilder. His first question was “what is your diet?”. When she explained it, he said she is starving her body of protein and the only way a vegan can get large amounts of protein is to consume giant amounts of beans, specifically black beans and chickpeas. He said she needs to aim for TWO POUNDS A DAY because the way our bodies process produce (we burn through it very fast, compared to meat). She attempted the 2-pound requirement and got burned out after 2 weeks. She started eating small quantities of chicken and steak and I’m not kidding when I say she began to recover virtually overnight.
    It is now 2024 and all her hair has grown back, she literally began running marathons and she is at hear peak health.”
  12. I see the difference in my teenage daughter, after having a looooooong chat with her and her seeing myself going from pretty chubby to shredded and being healthy again after I had severe back problems, she agreed to try canivor three month ago , she also gets two drops lugolsche iodine, the change in her is amazing.
    Gone are the teenage mood swings and pimples, she top of her class now, sports wise very good results as well.
    All of that after just 3 month .
    Yesterday she came crying bc she was so happy that I convinced her to try carnivore. (despite all her friends telling her otherwise).
    The change in her after only three are just amazing.
  13. I’m 18 years old been on the carnivore for only a month, I was having horrible migraine really often and headaches everyday, not only I can say that I no longer have headaches and migraines, but I’m no longer adhd, my mental is clearer, my performance in the gym is way better, I just wish I started it sooner. I almost stopped after the first week, my withdrawals symptoms of sugar felt like I was super sick.
    Thank god I pushed it further, I no longer need to nap everyday to make my headaches tolerable and I have the energy to see my friends, ( spent two years in my bed because of migraines). Carnivore heals the body but also the brain. If you see your loved one struggling for health and think it could help, talked to them about it, they will thank you. My sister was the one who talked me trough it, could never thank her enough, so good job for choosing the best for her
  14. She just explained my life as a vegan for 7 yrs. Carnivore saved my life
  15. the whole vegan and plant based push is so bad in so many ways.. I was vegan for 8 years and it destroyed my thyroid. I am now back to normal and at the perfect weight
  16. I can relate to you. I was vegetarian until the same age, BUT then sadly started 5 yrs as a strict raw vegan. 🙁 🙁 Destroyed what little I had left of my health, believing that it would heal my health. Finally saw the light in an interview with Sally Fallon of the WAP Foundation, which an open minded raw vegan channel included in a symposium series the did. That saved my life, truly. I started carnivore about the same time as you, and although progress is super slow, there is progress in the right direction. 🙂
  17. Ex-vegan here. Veganism almost killed me. I wish this way of eating wasn’t mass-promoted. It is harming people. Proud to be a healthy carnivore today!
  18. Ex-Vegetarian (tried raw veg/an was even worse) .. went predominantly plant based in 1991 .. removed milk first as a suggestion, but soy / oat gave even more issues. took until near death in 2001-05 to isolate whole wheats and almonds. were causing neurological glitches in wake state (during high speed hi-way driving).saw neurologists, did all kinds of scans in various hospitals.my daughter was getting seizures .. due to a high whole grain diet. blocking zinc, etc.all mostly to be nicer to animals …, but always felt good on lamb or salmon, steak. took a long time to isolate.no one could help.IF in 2018 led me out of depression, was needed to regain my health.
  19. Fully agreed! 14 years of veganism ruined my life in so many ways. Im not carnivore, but after re-introducing animal protein, I feel so much better.
  20. My daughter and her family are vegan. My son in law and her keep telling me this is what the heart doctor at the hospital he works at put ALL heart patients on, and that meat will clog your arteries. So I tried it for two weeks. I was so sick, lethargic, almost fell asleep at the wheel while driving. I put on at least 10 pounds because I was so hungry. I just could do it. I have 7 grand children, and the older children now going into double digits are refusing to eat a vegan diet.
    My daughter herself told me that she was craving meat and told me that if she ate one bite of meat she would never go back to veganism. She is trying to lower her cholesterol, but it is natural for people, especially women, to have cholesterol. Her and her husband as well as most of the grand children were not raised as vegans. We ate normal, meat, vegies, fruit, dairy and limiting sugary and processed foods.
  21. I myself am very confused on the cholesterol business. One heart doctor says eat a normal balanced diet, the other says go vegan. I believe if you are craving certain things then you just may be low on that vitamin or mineral in your diet. Unfortunately when they do blood test they don’t test for every vitamin and mineral you might be deficient in.
  22. Vegan and vegetarian countries have the highest levels of heart disease and diabetes. 35% of India’s population have diabetes, they are the vegetarian portion of the population, compare that to the US, the so called fat people country, at only 10%. The country with the longest life expectancy is Hong Kong, also has the highest meat consumption in the world. Meat heals, carbs cause illness.
  23. I think about my health, that´s why I stopped being a vegan. I was done harming my self over ideology. Life and death, cycle of life. No need to eat farmed animals.
  24. It did kill my son. There are no nutrients in it
  25. I was Vegan for six years and got osteopenia and a fatty liver. I was shocked and disappointed because I felt I was trying to eat healthy. I was vegan for my health not because of the animals. I was at a vegan dinner when they were just starting to promote fake meat that tasted like meat. I asked it taste like meat but how healthy is it? My question was ignored they were more concerned for the animal activists then my health. just started carnivore and already I noticed my joint pain has minimized. My acid reflux is practically gone and I can actually sleep better. I will have another CT scan December. Another journey on my health, thank you for sharing your journey and knowledge.
  26. Exactly the same as my own story – 25 years vegetarian, then switched back to meat as my mood swings and depression were getting out of hand. Instantly started to feel better, more clear-headed and ‘sane’ again. Im 70 now and feel ive finally regained control, though along the way, i went through divorce and massive life- trauma. There is light at the end of the tunnel!
  27. I cut my own grass today for the first time in 5 years. I am getting stronger every day on Carnivore. I am so thankful for discovering carnivore. Thank you Dr. Chaffee for all your work teaching us. I appreciate it so…….much!!
  28. 20 years vegan. I’m 42 years old now and my body really needed meat. It worked well in my twenties and in a warmer climate but eventually I felt like my body needed nutrients from meat. My hair is growing and my brain is functioning better with meat consumption.
  29. i’m 74, was a vegetarian until 13 months ago. i feel so much better. the arthritic pain of movement is way down. it use to be no amount of meds would control it. i studied about carnivore about 6-8 months and announced to my husband who eats whatever what i was doing. he was shocked! but has seen the change and my ability to move and feel so much better. he now tells everyone about my diet when they complain. they all say for weight loss. i don’t need weight loss and i was frightened when i went way lower than i want to be, my mistake was eating fattening foods to put on the weight. so then i started hurting everywhere. i’m trying to find a happy medium. i’m 5’7.5” i like being around 130. i dropped to 122 and got frightened. i believe we all need a little extra on us. for a what if.
  30. 15 years vegan and vegetarian prior to that – just passed my 30 day Carnivore and Ketovore the first week – So much better, I have a long list of health issues that are improving daily
  31. Grass fed ruminants meat. If not available, ruminants meat will generally be fine as even if they are not purely grass fed they still eat mostly grass and fodder plants with little grains and agriculture by-products, at least in my country. Avoid meat from mono-gastric animals like pork and poultry unless you know they were raised in good conditions with natural foods. For example some pigs live in the woods and eat mostly chestnuts and acorns, but as you can imagine their meat is quite expensive. My chicken get a few sunflower seeds and corn in the morning but they are raised free-range and spend the rest of the day looking for food in the garden eating insects and small animals.I was also vegetarian for almost twenty five years, then three years vegan. Makes me cry how brainwashed I was.
    Now carnivore eight months.
    I’m oxalate dumping. All of this just hits me hard how plants are trying to kill us!!
    I can relate to everything she talked about! The pain, plants poisoning our bodies and how we accept the animals die for us so we can live. Carnivore for life
  32. Same for me too. I deeply empathize with you and hope we can forgive ourselves for how much damage got done to our bodies by past choices. The brainwashing propaganda out there for veg/vegan was so convincing, right? I was also basically lifelong vegetarian until almost 40 yrs old (not 100% strict all the time, then 5 yrs strict raw vegan. 🙁 So much damage from the vegan time especially and tons of oxalates. Thank goodness I woke up to the work of the WAP foundation. Took doing 2 yrs of low oxalate diet before I could even think about going carnivore, and now 3 -4 months on this proper human diet. Getting some major dumping symptoms, difficulty sleeping and all that. Interviews like this one give hope and encouragement to keep going!
  33. Was vegan for 14 years, and did not realize how bad it did me until I started eating animal protein again. It was like turning my brain on, my hair started growing again, less anxiety within short time, the list of improvement is long.
  34. Similar experience – 68 yo – carnivore for 4 years- too health – thank God for truth and than when you study, learn about all the animals that die from monocrops and all the harm all those beans and soy monocrops bring, it outs things inbperspective. I eat local, free pasture raised animals, that are cared for and live happy lives. I faced my fears and when to see how they were killed. Like you, I advocated and thought eating meat was awfull. I thiught I would only eat meat to heal. Until I decided to understand more about how our bodies work, about how nature work, and now I fight for the cause of well treated animals and regenerative farming (which is really what can save the planet, for animals and humans).
  35. I’m 6 months carnivore. Had All of the same disease process that Cecilia had. Kidney problems, Hashimoto, raynauds, sjogrens, cycsts, fibromyalgia, osteopenia, systemic inflammation, severe joint pain, fungus issues, salivary stones, leaky gut, fatigue, anxiety, depression, brain fog, IBS etc etc…. I followed All of the advice.. stay away from red meat, low fat, lots of fruits and vegetables, whole grains, lots of cardio…. This advice ruined my health! Going to doctors for help proved to be worthless and harmful. I took my health and search for answers into my own hands. I’m so thankful I found Dr Chaffee and I really appreciate this interview with Cecilia. 90% of my health issues have already resolved after 6 months of carnivore and the remaining are fading away. I have my life back
  36. For my carnivore friends- I wish for you the healing that I have finally found by eliminating plants and prioritizing red meat. To add to my story, I have been gluten free for 18 years, dairy free for 16 years, grain free for 12 years, soy free for 18 years, legume free for 12 years, sugar free for 18 years, caffeine free for 18 years, alcohol consumption was always minimal but none for the last 3 years. I have always prioritized sleep and actively keep stress managed. As you can see, I have been on a journey to regain my health even with the sad information that doctors kept telling me that autoimmune only gets worse, never cured. When I decided to go carnivore, the only foods left to eliminate were fruits and vegetables, processed foods were already out of my diet for several years. Oxalates, lectins etc were destroying my health. I have now healed and I am thriving in a way that I never thought was possible. I have a wonderful life now.
  37. I’m 55 – I was mostly vegetarian from birth, though eating eggs, fish and dairy as well as lots of vege and plant proteins.I was healthier than all my school mates, and through into my 20s, 30s and 40s I hardly ever even had a cold.
    I thought I was doing the best I could. I’ve made all my good choices based on what I thought was healthy.
    That all worked perfectly, or so I thought.
    It wasn’t until after I turned 50 that the cracks started to show.
    By 53 pain started. By 54 pain was intense and unstoppable. By 54 I suddenly lost 11cm in height, and xrays and scans showed severe osteoporosis and 11 fractured vertebrae
    I was advised by a wonderful naturopath to go carnivore, which I did although my psyche struggled against me because my life, my training and my work had convinced me I was on the right path with plants.
    Next month I reach my first year complete on carnivore.
    I can’t see myself going back. And now that I’m at the point I notice all sorts of things getting better that i had put down to natural aging.
    Most of all my pain levels have diminished to minor levels, and keep improving. I have my strength and energy back, and I’m working on flexibilty. My follow up scan next month will be interesting- but no matter what the figures say carnivore has given me back my life
  38. I too hopped on the vegetarian vegan wagon for a few years, probably the worst time for my health. I looked very gray/ashy. Inflammation was off the chart. i started out keto for a few years, switched to carnivore a year ago. No Inflammation, no pains, overall I feel healthy, No brain fog, fatigue is gone. I just turned 69 recently, go to the gym now. Recently I saw a picture of myself from a few years ago when I was on the vegetarian wagon …. To this day I do not believe it was me, the person in that picture looked horrible, Just shocking to me. Im soooo glad I found you Dr Chaffee and the whole carnivore gang
  39. on carnivore, ot grows and grows. It did come back like my baby hair in the begining, thin and curly and lighter but then it started to thicken up. But hair and nails grow fast on carnivore. And no grey hair – I was starting to get some before carnivore).
  40. I thought when I first started carnivore I would hate it. I would always say things like oh I have to have my vegetables. I love color on my plate. I need fruit because it makes me happy happy! Well, I was wrong, after I got through the first four weeks of dumping toxins. I started to feel better than I ever have in my life and I have tried to go back to eating salad, regular foods and I can feel the difference I feel bloated, tired, achy, and knowing what I know now about oxalates I just don’t even wanna go back, the nostalgia of food is wearing off. I am so thankful for the animals. They have given me my life back.
  41. Oh wow. I was vegetarian for 9 months. At the end of it I had two episodes where I would be just sitting there and next thing I know I’m waking up hours later. Scared me so I went back to meat, experiment over!
  42. The brain stall she mentioned happened to me as a vegetarian. Most people that are carnivore don’t mention this. I was driving down a street I have been going down for at least 20 years and I did not know where, why, nothing! Driving wondering what is going on. Where am I? What’s happening to me? It was so scary. So happy I’m nutrient dense now. I’m so healthy.
  43. I had the exact same epiphany about death being part of life. I used to be vegan and vegetarian because I didn’t want to harm any living being but accepting that in this world living beings eat other living beings as a completely natural thing is where the change started for me. Not everyone is willing to change their mind, but I was. And I’m so grateful for it. I’m keto/carnivore since last year November and I can see many improvements, mostly in my mental health but also physical.
  44. Well said! It’s because most vegans live low fat. And carbohydrates is food for the sympathetic nervous system. Fat is important to reduce the cortisol (stresshormone). Many get stuck in the fight/flight mode due to this. Speaking of experience here, I was a vegan (mostly raw) for almost 10 years.
  45. I was a really high fat high protein vegetarian. Dreading the potential oxalate dumping as have just started. Mental health failed terribly on that diet despite being “healthy” af. This is all so shocking to me.
  46. I have a daughter n law who has terrible bouts of Candida, happens all the time, I have tried sending her links to all my Carnivore supporters like Dr. Chaffee but to my sad knowledge she has never listened. Her son, my grandson is diagnosed with autistic symptoms so I tried to suggest he try this diet. It’s so sad that others refuse to even consider our diet to heal their bodies. They just continue on their journey of failure.
  47. Try giving her the GAAPs protocol book. Specifically to reverse autism. Basically a strict restrictive paleo diet (saved my son) who mentions in her book that some of her patients eat all meat and “do beautifully”. A well-regarded protocol in the autism community.
  48. If it doesn’t digest in human stomach acid, it’s not human appropriate food. Plants don’t digest in the human stomach, but animal foods digest completely by the small intestines. Plants have to ferment in the gut where they cause a myriad of gut issues.
  49. Now I never was veganism strong, I disliked purely green leafy veggies, but nightshades like potatoes, bread, peas, beans… and other vegetables were my favored, because my parents kinda fed me while I was kid and it stayed on later, because of habits but in my twenties had some signs that it is not an ok diet for me, so I started to wonder about food, first I dicovered doc Berg, then doc Ekberg followed, after it was offered by YT doc Gundry who opened my eyes so much about lectins and oxalates and other things, but it wasnt enough, then YT suggested me Ken Berry, I tried his advice and now Chaffee MD completely assured me to stay in the healthiest way there is for humans. My most symptoms are mostly gone by now
  50. Working my way toward Carnivore now. Removing Lectins, Oxylates and lowering Purines in my diet have stopped urinary incontinence (from oxylate crystals building up in the bladder), horrible rashes gone after removing my favorite lectin foods (squashes, bell peppers, beans and cucumbers) and now gone are most purines after a gout attack. Right now I’m still having lettuces, celery, cabbage, avocado, coconut oil, eggs, coconut flour, heavy cream, cottage cheese, butter, avocado oil, greek yogurt and cheeses, and turkey, chicken, fish. Had allergies to red meat from tick bite but just was able to add in beef without a reaction. Higher protein – 125 grams a day is causing nausea but I hear it will pass.
    Thanks so much to both of you for sharing everything. I am so excited about my future again.
  51. Interesting about the sun. Im carnivore 1.5 months and i work in the sun most days. I notice this year compared to last i dont even notice the heat. I dont sweat anymore either or very rarily. Its almost like a natural sun barrier.
  52. Glad I caught this at this time. Been eating whole food plant based for a few years now. Lost weight and thought things were going well. Then, things spiraled down and felt terrible. One thing led to another and an ER visit and blood tests revealed my TSH was elevated (along with Ferritin) and was diagnosed with hypothyroidism. Been on Keto/Paleo in the past, and have decided to steer towards this WOE again. One week in so far. Fingers crossed!
  53. Veganism 13 years – almost killed me too. Hair fall, joint pain, skinny fat, dark circles, eczema, low energy, mood swings, bloated af- miserable!
    While I hate harming animals, it’s less harmful eating meat based for the environment and therefore animals over all. Thank you sweet cows for your nourishment 🩷
  54. I had such a similar experience. Vegan for 8 years. Long story, but all my health issues are gone now on carnivore. Added bonus, I look at least a decade younger a year in. I didn’t realize it so much until people who hadn’t seen me since jaws dropped.
    When the current plant based gurus profess that I must just not have done it right, I roll my eyes. B12, k2, krill oil to replace the fish oils…you name it. Didn’t eat processed food, spent a fortune on omega juicers, dehydrators, making bread. What a mess. I spent years and tons of money chasing other causes that must be affecting my health, mold, chemicals etc. well damn, it was what I was eating.For anyone considering carnivore, I will tell you that you may feel bad for awhile. It took me two months to start feeling better and my body did some weird things detoxing all the plants. I gave up the first time, and I’m grateful I found the info on oxalate dumping (that’s what I was experiencing).Agriculture is the worst thing for humans and the animals, if you look into the specifics. Everything dies, including us. Just avoid factory farming if at all possible.
  55. You just shared my exact story. I also was vegan for 8 years, did juicing, sprouting and all sorts of BS. Believed in Freelee the banana girl and eating 30 bananas a day and the whole raw till 4 BS..,, health spiraled out of control thyroid got worse… at some point I could not sustain vegan anymore and started eating everything again… gained A TON of weight and got fat and very depressed THANKFULLY THRN FOUND CARNIVORE at 38! 10 months in and am back down 16kg feel amazing and down to 67kg
  56. So happy for you that you found your health back. I tried veganism too, worst thing i could do to myself, but lesson learned. Now 8 years carnivore/keto
  57. I have struggled with sticking with 100% carnivore! My fault totally! I see that through so many testimonies people have healed from Reynolds’s disease, hypothyroidism, inflammation of joints and etc, I need to be strick like she has been to see results
  58. Also 25 years ex vegeterian.
    But only 1 year carni and absolutely love it. Where you all the carni docs have been ;)?
  59. I was keto and had bad reaction to some vegetables and carbs. I went carnivore and now don’t ever feel hungry. I now call hunger, carb withdrawal. It is such a revelation.Keto was not enough, but it helped me identify foods that was causing indigestion. On carnivore I can do one meal a day. I never could do that even on keto, because my urges for carbs.
  60. I went carnivore by circumstances. I was diagnosed with diabetes in December. So I went Keto. Then in April I had a colon resection. After that I couldn’t have any fiber. So no vegetables. Since then my psoriasis went away. My receding gums have improved, knee pain has disappeared. I had no hair on my body from the diabetes and it’s coming back. I had problems with my ears itching. It felt like they had water in them all the time. That’s gone. Finally, my head hair seems to be thickening. I didn’t expect any of these benefits!
  61. I ate a burger at Loma Linda University once and didn’t know why I had a horrible stomach ache from it! Then I found out it was fake meat! I was so mad at this. I eat meat! And no one will ever talk me out of it. That other stuff will kill you!.
  62. I was never able to put on weight just eating what I liked, first did keto a little and gained some but then I dated this guy who was a steakhouse addict and he took me to eat steak 4/5 times a week, FINALLY Im not underweight anymore I look healthy and familie and friends notice, also hair is thicker skin is bright overall feel powerfull
  63. I live in Hawaii and I’m fair-skinned and I don’t use sunscreen anymore I don’t get sunburned at all even though I go to the beach another interesting thing is mosquitoes don’t bite me I used to get swarmed by mosquitoes not anymore
  64. I went 35 years and never ate red meat thinking I was doing the right thing… I was vegetarian for years.. I didn’t understand why on days I ate what I thought was a perfect vegetarian diet I felt tired the next few days.. I’m going to start a carnivore diet.. I am at an idea weight with no health problems other than feeling tired some days,, plus I was told I’m pre diabetic… my AC1 was 6.1 in January 2024.. so I need to cut out carbs… I love ️ listening to Dr Chaffee and getting his history lessons.. I stopped trusting the medical profession and big pharma 20-25 years ago… so understanding how they have been paid off by big pharma makes sense to me… plus learning about 7th day Adventist is fascinating and it all makes sense.. thank you so much.
  65. Ex vegan here too. It’s humbling re-learning everything you thought you knew. But after 6 years strict whole food (very intentional healthy vegan), NO processed foods, overloading on “superfoods” everyday….my husband and i had a long list of health problems. No weight problems but many many other things. All of those deficiencies and symptoms are gone after 9 months of adding meat back and now we are 2 weeks carnivore and excited to see how good we can feel. We are 35 and feel so lied to, its frustrating
  66. After three weeks of being a carnivore, I feel that my arthritis on my left knee is getting better as before after walking for about 30 minutes, I was having pain and could not walk properly and so I need to take a break and sit on a bench and just yesterday, I continuously walk without a break with now less pain on my knee. Even my temper was somehow got low as I did not get angry when a car just suddenly passed by infront of my car while driving and all I did was just to pressed down on my breaks and did not even think to confront the driver at the stop light and that is really the power of eating just meat which God provided to us as the proper human diet. Thanks God for these carnivore doctors on YT like Dr Chaffee and Dr Ken Berry.
  67. I was suckd into the vegan craze for 5 or 6 years. it destroyed my health. i found out the slow way that the beans andn nuts and seeds and vegetables made me sick. and Only safe meat to eat is ruminant due to how well they digest the poisons they are fed.
  68. I’m completely allergic to any carbs. If I put sweetener in my morning coffee my sinus is swollen shut all night. When I was younger maybe 40s I tried eating lots of fruit and veg lol my stomach stuck out like a silver back gorilla. Eating meat I cannot force myself to eat more than once a day I have zero appetite. When I was in the Army and they fed us highly processed carbs I was hungry all the time and ate 4 or 5 times a day plus snacking. Sometimes I go 3 days without eating, and i’m 6’2″ 220lbs. I don’t even feel hungry when fasting. It’s quite a weird way of living never eating breakfast or lunch with my buddies. Well I go with them I just don’t eat.
  69. I’ve tried many times and after a week I’m so tired and sick of meat only. It’s just not sustainable for me. I’m now doing meat and some veg only, but no nightshades and low oxalate.
  70. I learned a lot about how certain plant foods affect me negatively from reading Dr. Grundy’s book. Understanding this was very helpful to be in figuring out what was hurting me and I shouldn’t eat. At the same time, it was clear to me that many of his claims didn’t agree with my observations. For instance, he said a lot of plant foods people commonly react to are safe when pressure-cooked, which I found was not true for me. Also, throughout the Plant Paradox, there was a lot of sometimes not so subtle vegan propaganda that made me feel he was actually a vegan but trying to aim his marketing toward a larger audience.It’s bizarre that he’s changed to “if eating wheat makes you as sick as a dog, it may not be the gluten, so you should eat it anyway”. My personal opinion is that no one should eat foods that are directly, reproducibly hurting them. Being acquainted with the concept of the elimination diet would go a long way toward helping people work around the nutrition dis- and misinformation we are bombarded with.Based on what this woman said, I’m sure this Gundry character is CO. If you don’t know what that is, read here.
  71. This is an eye opening interview. I am a Seventh Day Adventist. I am saddened to hear my church is seen in such light by the carnivore community but We are a Bible believing people. I believe God gave us clean and unclean animals for food.. based on Leviticus 11 and that is how I eat. I have been on the carnivore diet and I feel amazing already, emotionally, physically, my sexual health is marked improved. I thank God for pointing me in this direction.
  72. I went whole food plant based and it almost killed me. Went keto. It helped then went carnivore that saved my life. Meat and fat.

Comments from people whose family members lived close to or over 100, but also understand that they weren’t poisoned as much as we are:

” My Grandparents came from Siberia and they ate Root Vegetables, like Beets, Potatoes, Kohlrabi etc along with meat and milk from their farm. They lived to be over 100″
“my great grandma lived to a ripe age of 107, in Russia, she sure didnt eat a lot of vegetables.”
“My grandma recently passed away at 98. Her brother lived to 99, and her two sisters 107 & 108. They were all raised on farms and grew up to have their own farms. My grandma pickled eggs and did a Pork roast every Sunday. Zero cancer or heart disease on that side of my family.”
“My Norwegian great grandmother lived to 99 and 1/2 and ate meat and everything else that tastes good!”
“My grandfather ate a lot of meat and lived to be 101. He was very healthy.”
“My grandfather lived to 95, grandma til 94 and they ate meat almost everyday.”
“my grandmas proof 103 and never been vegan a day in her life”

The only way to win this war is with US!

People can shirk their responsibility in all of this which is just cowardice, but every day you can always choose to REALLY wake UP to Help Save Yourself, Humanity, and our Mother Earth.

Truth, Spirituality (nothing to do with the psyop known a religion), shedding your childhood trauma, becoming a mature adult, and then taking responsibility for yourself HAS to be done.

I know it’s hard because the evils control us, but it HAS to be done. If we all start to do it, this war WILL BE OVER. We have the POWER to stop them, but you have to play your part.

The key is learning who you are with everything else stripped away. Truly look in the mirror.

Learn how to love and respect yourself and then help others. If we all help one another, that’s sharing the workload.

Build alternative communities based on FREEDOM and Truth. Do it together outside of the evils’ mafia governments. It’s the ONLY way.

https://ourfreesociety.com/community

It’s our negative energy they feed off of. So long as we aren’t United and Strong, they can control us. We need to be United and Strong and NOT just accept what is going on. This is NOT a movie!!!

Both parts have to be done AND people have to STOP WORSHIPING MONEY.

The evils use money as a WEAPON. Money shouldn’t be used to judge others by their WORTH. Anyone who thinks this way is controlled by the evils and is harming Humanity. Yes we need it in THEIR system, so that’s why you need to break FREE from their evil MATRIX.

This war can ONLY BE WON BY US, not some deity or Human. That’s where the psyop religion comes in – SALVATIONISM.

They want you to NEVER grow up and fight them. They want you waiting for someone ELSE to save you so they have free reign to kill us.

Here’s my alternative therapy page. I hope you read and bookmark it. https://ourfreesociety.com/alternative-therapy-courses/

There’s NO SHAME in admitting you have issues. WE ALL DO.

It’s when you don’t care and don’t work to rid yourself of them (this doesn’t happen overnight, it’s a work in progress) that I have a problem with that because you refusing to not do the work affects ALL of us, not just YOU.

With tough Love

Michelle
The Our Free Society Warrior Alliance
I hope you learned something.

Never make Authority your Truth… make Truth your Authority

The definition of insanity is blind obedience.

Culture teaches us that only the police have the right to defend.

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